Diana (Alex) Rangel

When i was a freshman in Culinary Arts I never thought I would like it as much as I do. The teachers here have taught me the basic steps of cooking like knife skills, baking methods, and sanitaion. I've made great friends here and we keep bonding as the years goes on. Now as a senior, I feel very intersested in pursuing a career in culinary. I always bake and cook at home and I enjoy it very much. I expect to learn more as the year progresses and also to gain more experience.