Thanks, with much love Chicken
Thursday, October 6, 2011
Alberto "Chicken Little" Preza
A lot of people don't know my name too well but its Alberto. I really just got into culinary arts because it's one of the only things in my life that keep me sane. I started cooking in elementry for my family, but one thing I do it for is to please people. I love to make people happy and cooking is one of the only things i know how to do. I can honestly say that my passion comes from my mother just seeing her when she used to eat after a long day is just priceless. Even more, I owe my "Walla" , my grandmother, for all the moral support that she gives thank you all for everything that you do. I love what I do and I hope to keep doing this for many years.
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SFC Neill, Michael David
ReplyDeleteAlberto, I started my early cooking when I was a boyscout. I was the only one who would cook over a campfire, the rest of the boys didnt have a problem eating anything I cooked. After all these years I am still friends with one of them and now he has me teaching him all my recipes. Make sure you dont loose any family recipes from your Mom and grandmother. I know I did and I really regret it. The only ones I have from them are the ones in my head, I lost to many good ones